Basic Honey-Roasted Figs
Baguette with Dolce Gorgonzola and Fig Jam
Blue Cheese and Caramelized Onion Squares
Honey-Roasted Figs on French Bread
Mixed Greens with Honey-Roasted Figs and Haricots Verts in Shallot Vinaigrette
Pumpkins Stuffed with Everything Good (Our Way)
Pumpkin-Butternut Squash Soup with Pears
Designed by Gabrielle Siegel.